Galway Bay - Althea 30L Other Spirits gluten free version of our

gluten free version of our flagship IPA

The fragrant nose reveals hints of red fruit and cherries

Vincent and Nicolas Laroche are the eighth and ninth generation of winemakers and have introduced new winemaking techniques and a more moderated approach in the vineyard

Rhubarbra Streisand is a deliciously tart

and here they have collaborated with one of their partners in the Scottish Highlands

Galway Bay - Althea 30L Other Spirits gluten free version of ourWe're always looking at ways we can improve our recipes and believe craft beer should always be treated as an evolving art where new innovations and tastes give us the opportunity to refine our recipes. We've been discussing the current trends in 'session beers' and feel our Althea recipe needed a little update to bring it in line with current trends in the beer world. We've chosen a new juicier yeast strain that gives more body and a bigger tropical