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layers of nut and spice from bottle-age
Aged in bourbon oak barrels with notes of buttercream
The high proof enhances the intensity of the flavors
Jolly Dutchman and most affectionately
recalling the dense hardwood forests dominating the terroir
CAMPBELTOWN LOCH SCOTCH BLENDED 700ML Sauvignon Blanc layers of nut and spiceAll five malts from the regions three distilleries have been used to produce this Blended Malt. Matured in a combination of Ex Bourbon and Ex Sherry casks, vatted and bottled at Springbank Distillery, Campbeltown. Nose: A distinct buttery note and characteristic hint of sea salt introduce this dram, along with notes of ginger loaf and pecan pie. Palate: Creamy coffee, salted caramel, date syrup and crystallised brown sugar on the palate, with a subtle