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If you’re looking to host or feed a large household
The lamb leg can be cooked until it is blushing pink and juicy as a traditional Australian lamb roast
100% pasture-raised Lamb shanks are cut from the shin of the lamb
Our veal yearling is uncrumbed and low in fat
Hearts and Kidneys
Pork Loin Medallions 200g x 2 Pieces Organ Meat If you’re looking to hostPork Loin Medallions also known as pork loin steak are lean cuts of meat from the eye of the loin. The medallions look oval shaped and are very tender with the excess fat trimmed away. As they are a very lean cut, it is recommended to cook them quickly. The combined result of marinading them and cooking them quickly leads to an exceptionally delicious, tender dish. They are perfect baked, grilled or barbecued. They are low in fat and high in protein