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Kurouchi finishes varying widely in appearance
our replacement blades are crafted by a plane blacksmith in Miki using a composite of Aogami No
Japanese Yanagiba sashimi knife for prepare Sashimi
This means lightly hitting the wood to compress the fibers
The steel is made of blue paper steel which is hard and sharp
"AZUMASYUSAKU" Outdoor Knife Aogami steel no.2, Damascus 100mm~130mm サイズ:100mm Kurouchi finishes varying widely in"AZUMASYUSAKU" Outdoor Knife Aogami steel no. 2, Damascus 100mm~130mm AZUMASYUSAKU is our original brand. Made by with best forging skill craftsmen in TOSA. The absolute "confident work" of Tosa blacksmith created by a high level of skilled skill It is a sword with the highest quality scabbard that has been carefully finished by an honest blacksmith who mastering the traditional technique of forging blacksmithing that has been passed down in Kochi