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showing how serious Verdicchio can be when grown on the limestone and clay slopes of this part of the region
Geneviève Delatte and Nicolas Bertin are pivotal figures in the "Anjou Noir" movement
The 2011 vintage provided a growing season with enough charm and ripeness to produce a classic
a rainy spring followed by a temperate
this bottle from up the Hudson is infused with pink peppercorn
2021 Fratelli Alessandria, Barolo, San Lorenzo di Verduno - Magnum Producer_Julian Haart showing how serious Verdicchio canFratelli Alessandria manages the San Lorenzo vineyard with organic practices and a cellar regimen centered on spontaneous fermentation and three years of aging in large Slavonian oak casks. This south facing site, rooted in SantAgata fossil marls with a high proportion of silt and limestone, yields a Barolo defined by aromatic lift and mineral precision. The 2021 vintage provided a long, steady growing season that preserved vibrant acidity while
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