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This factor allows for the intensive aromatic and fizzy acidity in the grapes to be preserved
Clos Cibonne’s iconic Cuvée Tradition stands uniquely apart from other rosés as a classic
salty minerality
The water is rich in minerals from the heart of the earth
This is THE vermouth specified in the famous El Presidente cocktail
2022 Eric Bordelet Sidre Poire This factor allows for theDone in a traditionally off dry, sparkling style that works brilliantly with goat cheese. Very expressive aromatics, gentle mousse and beautiful balance. After a long, respected career as Chef Sommelier at michelin starred restaurant l'Arpege in Paris, Eric Bordelet returned to his family's windswept orchards in Normandy to embark on a new adventure as a cider producer. Taking over the 19 hectares family property of Chteau de Hauteville, Bordelet
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