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"MOTOKANE" Petty (Utility Knife) Aogami Super Steel
It's a miniature version of the yanagiba knife (also known as a shellfish or horse mackerel knife)
The base metal that determines the sharpening quality is an important supporting role for a blade
■Production area: Otsuku
it will rust if left wet
"BESSHO JIRO" Replaceable Blade Dozuki Saw for Hardwoods, 240mm #4000 "MOTOKANE" Petty (Utility Knife) Aogami"BESSHO JIRO" Replaceable Blade Dozuki Saw for Hardwoods, 240mm Specification Size: Blade length 240mm Turning: For hardwood With set teeth Materials used: Hardwoods such as ebony, rosewood, oak, and broadleaf trees. Manufactured in Japan Features: The saw blades are sharpened to withstand even the toughest hardwoods, making them easy to use. Each blade is meticulously heat treated, resulting in a durable saw blade with excellent edge retention.