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This approach results in a wine defined by its site and vintage
organic holdings
where the estate’s traditional winemaking—defined by high percentages of whole-cluster fermentation and aging in older
This Pinot Noir originates from the heart of Musigny Grand Cru
alluvial deposits
2023 David Trousselle, Bourgogne, Hautes Cotes de Beaune, Cuvee Ambroise ["saturday-tasting-2026-05-16"] This approach results in aIn the high altitude village of Baubigny, David Trousselle applies a meticulous, organic approach to his six hectares of vines. His 2023 Cuve Ambroise captures the specific energy of the Hautes Ctes de Beaunes limestone soils and southeast exposures. Trousselle keeps the winemaking traditionalhand harvesting, destemming, and aging in neutral oakto allow the purity of the fruit to shine. The 2023 vintage provided a perfect duality: summer heat gave the
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