Royal Fillet - Smoked Salmon Misshapes Our Caviar Number 2 is

Our Caviar Number 2 is a rare delicacy from Guldenstaedtii or Osceitre sturgeon and produced by our exceptional supplier in Poland

treated a friend who had never tried them and she loved them

The 'Good Fish Guide' rate them as a 'best choice' seafood

but cooked

exactly as bream should be

Royal Fillet - Smoked Salmon Misshapes Our Caviar Number 2 isOne 200g thick cut fillet of smoked salmon Comes as a single piece, half an inch thick Origin: Scotland Norway Sliced smoked salmon is so familiar that we tend to forget that it doesnt have to be sliced. This royal fillet of smoked salmon (or Directors Cut as we used to call it) comes as a single piece, half an inch thick. You can serve as a gorgeous fillet steak or cut into nugget sized mouthfuls to drop into pasta or salad. The in mouth experience