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Boost fermentation health by pairing WLP4642 with White Labs Brewzyme to minimize diacetyl and White Labs Zinc Buddy for optimal yeast nutrition throughout conditioning
Flexible Fermentation: Thrives across a range of temperatures for mixed or wild fermentation projects
and Clean-In-Place Use
and 9% ABV tolerance
Why Choose WLP4047 Pakruojis Lithuanian Farmhouse Ale Yeast
Edinburgh Scottish Ale Yeast | White Labs WLP028 Yeast all-kegging Boost fermentation health by pairingWhite Labs Edinburgh Scottish Ale Yeast : WLP028 Enhance Your Brews with Authentic Scottish Character White Labs Edinburgh Scottish Ale Yeast (WLP028) is a versatile strain renowned for producing complex, malty beers with subtle esters of pear and melon. Its medium to high alcohol tolerance makes it well suited for strong Scotch style ales and barleywines. This yeast can deliver a neutral profile at lower fermentation temperatures or more pronounced
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