Automatic soil purging system
Angled spray nozzles are designed to reach all the corners of the container and the top of the blade
vinyl hose included
This effect prevents the product stored inside to dry out
Water Requirements - 3/8” dedicated cold water line with shut-off valve and compression fitting
Rational CombiMaster B119106.12.202 101E 10 Pan Half Size Electric Combi Oven - 1Ph, 240V food-preparation-equipment-1 Automatic soil purging systemElectrically heated table device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and