Fresh Southern Kingfish fillets Trevally The versatility of both fish

The versatility of both fish makes it great for a variety of dishes

We will let you know what we are sending the day before you receive it

We take the skin off and de-bone our Snapper & Gurnard fillets so its easier for you to enjoy

white flesh

Gurnards are reasonably firm and great for all cooking methods

Fresh Southern Kingfish fillets Trevally The versatility of both fishSouthern Kingfish (Gemfish) is a lesser known and under appreciated species. Gemfish have a white, delicate flesh that flakes easily. These fillets are very versatile when it comes to cooking. Gemfish is the perfect fish for smoking, we can almost guarantee your local supermarket will have smoked Southern Kingfish. However, baking, pan frying or steaming these fillets, they will certainly be tasty. We de bone and take the skin off these fillets to