Reduced energy consumption
Touch digital programmable controls (time
Corrosion resistant pump
Corrosion-resistant GalFan coats the steel back
High temperature ceramic magnetic latches for “easy open”
Rational CombiMaster B619106.19.202 61E 6 Pan Half Size Electric Combi Oven - 3Ph, 240V cooking-equipment-1 Reduced energy consumptionElectrically heated table device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and