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Better pictures coming soon :-)
with strong notes of barley and fruit
Waves of florals and vegetal notes intermingle with sweet cream and a cooling finish
The classic mineral notes and rich viscosity of Phoenix Mountain oolongs is there through it all
smooth and sweet
Thai Gushu Black, Spring 2019 Light Better pictures coming soon :-)One of my Taiwanese connections recently took a trip to Thailand to venture into an old growth tea forest and process some of the tea in classic Taiwanese style. The resulting tea is very unique, with a rich woodiness and briskness that reminds me of the best Indian teas! The cha qi is really beautiful and calming. This is highly recommended if only to experience a clear rendition of the unique terroir of Thailand! Limited, possibly seasonal rotation.