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Variable speed for added versatility and consistency control
Variable-speed High h recirculating impingement airflow system
Stainless steel floor with galvanized steel walls
Great for mashed potatoes
8 gallons (14
Middleby Marshall PS540E Electric Conveyor Oven With 32″ x 76″ Belt - 3Ph, 240V exhaust-systems-1 Variable speed for added versatilityImpingement plus! low oven profile and dual air return. Patented EMS energy management system reduces energy consumption and increases cooking efficiency. 40 1 2 (1029mm) long cooking chamber. 32 (813mm) wide, 76 1 2 (1943mm) long conveyor belt. Patented Jet Sweep impingement process that delivers constant heat to the chamber. Stackable up to three units high. Microprocessor controlled bake time conveyor speed. Customer specific adjustable jet fingers
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