Kampot Peppercorns Vine Ripened Pasta & Rice Finally place the cutter over

Finally place the cutter over each filling to cut it out

For the best result

The paste is made by the maker Yamada at a temperature that retains the natural flavour of sesame

The disk allows you to cook on an induction hob with copper or aluminum pans

Designed to fit the 18cm M'Cook saucepan with the stainless-steel handle

Kampot Peppercorns Vine Ripened Pasta & Rice Finally place the cutter overKampot Red peppercorns are vine ripened before drying to create a rich, fresh, ripe and somewhat sweet pepper profile. They have an almost fruity note with an underlying heat. Heat level 3 10 Please note we do not refund or exchange food products.