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subtle minerality
following Organic certification practices
boasting Europe's longest gypsum mountain range
raw beef with Alba-style dressing
Finely etched acid pierces through the fruit
Castagna - Adam's Rib White 2017 Okayama subtle mineralityAdam's Rib White is a blend of two noble white varietals Chardonnay and Viognier. Gently saline, with savoury whiffs over apple, pear scents and throw in some stone fruit. Mouth filling texture with juiciness and richness finishing nutty, lightly salty, fresh. A generous and textural white done well.
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