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Toor Dal (Pigeon Pea): 1 cup (cooked)
Mattu Gulla
making it a versatile addition to many dishes
500g Silver fish (Bolenjir)
Chicken Breast: 200 grams (sliced)
Chicken Biryani Cut, 1.5 Kg Mutton Toor Dal (Pigeon Pea): 1Chicken Biryani Cut: Weight, Health Benefits, and Full Recipes Weight per Piece: Chicken Biryani cut includes various parts of the chicken such as drumsticks, thighs, wings, and breast pieces, all of which are cut into medium sized portions suitable for cooking biryani. Each piece typically weighs between 50 to 100 grams. Health Benefits of Eating Chicken: High Protein Content: Chicken is rich in lean protein, which helps in muscle building, repair,
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