Kikusui Funaguchi Namagenshu Honjozo Kunkou Can 200ml non-invt item The black Funaguchi contains single

The black Funaguchi contains single distilled shochu made from Kikusui sake lees

leading to a lingering finish of almond and cinnamon

spicy and alcoholic soft notes arrive

FIREBALL CINNAMON WHISKY NEEDS NO INTRODUCTION

This high proof blend is carefully diluted with filtered

Kikusui Funaguchi Namagenshu Honjozo Kunkou Can 200ml non-invt item The black Funaguchi contains singleFunaguchi is a truly fresh sake which is not subjected to either pasteurization or blending. The black Funaguchi contains single distilled shochu made from Kikusui sake lees. Full bodied and rich flavor with distinctive noble aroma and umami. These dynamite 200ml cans pack a punch since the sake is 19. 8% alcohol.