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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
(Instructions on the packaging)
That's how The Bakery started
it does all come down to personal taste so we have our starter pack so you can taste each variety of bread
which is 6 months from purchase
-- Apricot & Almond Granola
Rosemary focaccia gluten-free bread (Instructions on the packaging)Our Great Taste Award Winning rosemary focaccia has a light texture and is perfect to enjoy as part of a meal, to dip into olive oil and balsamic vinegar or even split and toast it like a panini. Its made from our very own focaccia flour mix, lots of olive oil & sea salt. We bake it in its own little wooden tray, which makes it so easy to refresh. Place it on a baking tray and give it a good splash of water and pop it in a hot oven (180 200C) for 10