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are wonderful options for braising and roasting as the bone-in provides intense flavor and the meat tenders up and falls off the bone
custom butchered to your exact specifications
What You’ll Get
Stew Meat comes approximately 1 pound per pack
it is great for slow cooking and packed full of nutrient dense collagen
Bison Arm Roast Size:3.25 - 3.5 pounds are wonderful options for braisingThe Arm Roast is a hidden gem of a cut! It is the leaner of the 2 main shoulder roasts and yields tender and flavorful meat when prepared low and slow. Our Arm Roasts are bone in, containing a portion of the leg bone which is full of marrow or "butter of the God's" as we call it. The arm roast is really just a larger and meatier version of a shank! Cooking Tips Recommended Recipe: Rojo Bison Pozole Indigenous Inspired Bison Pot Pie Bison Barbacoa